Author Topic: Minimizing pesticides in fresh fruits and vegetables  (Read 69 times)

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Offline agate

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Minimizing pesticides in fresh fruits and vegetables
« on: July 16, 2018, 08:28:06 pm »
From Berkeley Wellness, June 22, 2018--"Minimizing Pesticides on a Budget":


http://www.berkeleywellness.com/healthy-eating/food-safety/article/minimizing-pesticide-exposure-budget?ap=402
MS Speaks--online for 17 years

SPMS, diagnosed 1980. Avonex 2001-2004. Copaxone 2007-2010. Glatopa (glatiramer acetate 40mg 3 times/week) since 12/16/20 - 3/16/24.

 

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